Soup

Bean Soup

Better than canned soup.

1 Pound Great Northern Beans
1 Pound Smoked Ham
3 Stalks Celery Chopped
1 Onion Chopped
3 Carrots Diced
8 Ounces Ketchup

Cook beans at low boil for about two hours. Add ham and
vegies and continue to cook. When vegies are done add
ketchup and cook until desired soup consistency adding water
as needed.

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